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Inspired by the fresh, laid-back cuisine of Baja California, this menu will capture the vibrant flavors of Mexico’s Pacific Coast showcasing the regions love for bright citrus & fresh bold flavors.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of class, you will be invited to sit around our table and enjoy the meal you’ve created. Please bring a to go container from home.
TIME:
12p - 3p
MENU:
Shrimp Ceviche
Citrus & Achiote Seared Tuna
Chile Lime Roasted Asparagus
Cilantro Lime Rice with Chorizo Beans
Tres Leches Cake
COST:
$60 per person
AGENDA:
5:55p - 6:05p Check-In
6:05p Kitchen Rules
6:15p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes
Inspired by the fresh, laid-back cuisine of Baja California, this menu will capture the vibrant flavors of Mexico’s Pacific Coast showcasing the regions love for bright citrus & fresh bold flavors.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of class, you will be invited to sit around our table and enjoy the meal you’ve created. Please bring a to go container from home.
TIME:
12p - 3p
MENU:
Shrimp Ceviche
Citrus & Achiote Seared Tuna
Chile Lime Roasted Asparagus
Cilantro Lime Rice with Chorizo Beans
Tres Leches Cake
COST:
$60 per person
AGENDA:
5:55p - 6:05p Check-In
6:05p Kitchen Rules
6:15p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes