Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
As you roll, slice & plate your creations, you’ll discover tips on flavor combinations, presentation and the cultural significance of sushi in Japanese tradition.
Please Note: Children must be 8+ years of age to participate .
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook with us!
Please Note: This is an informal class. You are welcome to snack along the way, but the evening will not conclude with a typical sit-down meal. Please bring a to-go container for your creations.
TIME:
12p - 2p
COST:
$75 Parent + 1 Child
$40 Additional Person
MENU:
Carrot Ginger Vinaigrette Salad
Spiced Edamame
A Variety of Fresh Sushi Ingredients
AGENDA:
11:55a - 12:05p Check-In
12:05p Kitchen Rules
12:15p Let’s Roll
2:00p Event Concludes
As you roll, slice & plate your creations, you’ll discover tips on flavor combinations, presentation and the cultural significance of sushi in Japanese tradition.
Please Note: Children must be 8+ years of age to participate .
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook with us!
Please Note: This is an informal class. You are welcome to snack along the way, but the evening will not conclude with a typical sit-down meal. Please bring a to-go container for your creations.
TIME:
12p - 2p
COST:
$75 Parent + 1 Child
$40 Additional Person
MENU:
Carrot Ginger Vinaigrette Salad
Spiced Edamame
A Variety of Fresh Sushi Ingredients
AGENDA:
11:55a - 12:05p Check-In
12:05p Kitchen Rules
12:15p Let’s Roll
2:00p Event Concludes