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Brunch in the BIG APPLE requires tons of flavor with a unique balance of depth & complexity. This seemingly simple, yet elegant brunch menu will focus on saucy techniques to create the best brunch outside of NYC.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of the class, you will be invited to sit and eat your creations. Please bring a to go container for leftovers.
TIME:
10a - 1p
MENU:
Lobster + Chorizo Hash
Heirloom Tomato + Basil Frittata
Roasted Strawberry Ricotta Toast
Complimentary Prosecco
COST:
$65 per person
AGENDA:
9:55a - 10:05a Check-In
10:05a Kitchen Rules
10:15a Let’s Cook
12:30p Let’s Eat
1:00p Event Concludes
Brunch in the BIG APPLE requires tons of flavor with a unique balance of depth & complexity. This seemingly simple, yet elegant brunch menu will focus on saucy techniques to create the best brunch outside of NYC.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of the class, you will be invited to sit and eat your creations. Please bring a to go container for leftovers.
TIME:
10a - 1p
MENU:
Lobster + Chorizo Hash
Heirloom Tomato + Basil Frittata
Roasted Strawberry Ricotta Toast
Complimentary Prosecco
COST:
$65 per person
AGENDA:
9:55a - 10:05a Check-In
10:05a Kitchen Rules
10:15a Let’s Cook
12:30p Let’s Eat
1:00p Event Concludes