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Pasta making in Piedmont brought to the heart of DeLand. Agnolotti is a traditional stuffed pasta from the Piedmont region of Italy, known for its small, pillow-like shape.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of cooking, you will be invited to sit and eat your creations.
TIME:
6p - 8:30p
MENU:
Farmers Salad
Roasted Tomato Bruschetta
Parmesan + Mushroom Agnolotti
Classic Italian Tiramisu
COST:
$70 per person
AGENDA:
5:55p - 6:05p Check-In
6:05p Kitchen Rules
6:15p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes
Pasta making in Piedmont brought to the heart of DeLand. Agnolotti is a traditional stuffed pasta from the Piedmont region of Italy, known for its small, pillow-like shape.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook!
Upon conclusion of cooking, you will be invited to sit and eat your creations.
TIME:
6p - 8:30p
MENU:
Farmers Salad
Roasted Tomato Bruschetta
Parmesan + Mushroom Agnolotti
Classic Italian Tiramisu
COST:
$70 per person
AGENDA:
5:55p - 6:05p Check-In
6:05p Kitchen Rules
6:15p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes